It Must've Been Something I At...
As an enthusiastic foodie, I own over 150 food-related books, and Jeffrey Steingarten is my favourite among them all.
Trained as a lawyer, but now writing for Men's Vogue, Steingarten is witty, funny and immensely curious, going to great lengths to satisfy his food curiosities.
This is his second book, another collection of his Vogue essays.